Had the potential to be great, but unfortunately a bun with hard edges the entire way around can really drop a score. The fries were pretty much perfectly cooked, but I did add some salt and pepper to them. Some people wonder why I try and find so many negative things to comment on...and if you look at how short this paragraph is you will now know.
So first off, it was really windy outside and I believe this is the first time I've had to hold the receipt when taking the picture. Second, it was oddly not busy and we arrived at like 12:10, just the time when it's normally hectic. We got a shady table outside during prime lunchtime hour, it was a great day at In-N-Out Burger.